Rousong is used as a topping for many foods such as congee tofu rice and savory soy milkIt is also used as filling for various savory buns and. Java Cassava cake Cassava paste sweetened with sugar and moulded in a special tools that it resembles noodles.
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Setelah bumbu dan bahan makanan dibungkus pakai daun pisang proses berikutnya adalah membakar bungkusan ke atas api hingga matang dan mengering.
. Bahan makanan tersebut akan dipepes dengan cara membungkusnya dengan daun pisang Bumbu yang digunakan untuk pepes juga khas yakni daun kemangi tomat dan cabai. Usually has a green colour which is acquired from daun suji or pandan leaves It is a green-coloured folded omelette or pancake made of rice flour filled with grated coconut and palm sugar. Often served with fresh grated coconut.
Rousong or yuk sung or bak hu pronounced ɻoʊsʊŋ. Yuk6 sung1 also known as meat floss is a dried meat product with a light and fluffy texture similar to coarse cotton originating from China.
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